Enter Comfort - Spoil yourself with a relaxed stay & sumptuous full house breakfast or enjoy a homely dinner in the heart of the Cape Winelands.

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  • Surrounded by mountains, vineyards and olive groves, a more beautiful setting there cannot be to enjoy!  Simple, fresh food cooked in the traditional Italian way using authentic methods with a twist. Piza-e-Vino 's food is rigorously Italian, healthy and creative and through this simplicity we believe that a winning formula has been discovered.

  • Let your taste buds that long for great Italian food bring you to Piza-e-Vino for that experience you have been longing for!

    • We highly recommend Piza-e-Vino for a great dining experience!

Barn-Inn-Wellington has been named a 2018 Best Value Establishment!

We are proud to announce our first achievement for 2018 and are thankful for all the support received from Afristay. 

 To view our listing click here: https://www.afristay.com/p/25236

Bainskloof Pass - An engineering masterpiece!

In 1854, Bain’s Kloof Pass – an engineering masterpiece designed and constructed by Scotsman Andrew Geddes Bain – providing access to the hinterland beyond the mountains, became the official ‘Gateway to the North’, over which countless wagons creaked their way to the diamond and gold fields.

A National Monument, the magnificent Pass remains a well-travelled attraction and offers unsurpassed vistas, indigenous and unique flora and fauna, crystal-clear rock pools, camp sites and hiking trails.
Bainskloof Pass lies on the R301 regional road between Wellington. The 18 kilometres pass, opened in 1854, was constructed with the use of convict labour. Originally built for horse-drawn traffic, the pass was later tarred.

The pass reaches 594 metres (1,949 feet) at its highest point. Here, the road joins the Witte River, which descends the northern side of the mountains through a precipitous cleft to a stretch of rapids, waterfalls and natural pools.